New Releases: Food Science & Nutrition

Access new titles covering topics such as agriculture, soil science, crop science, food safety & security, aquaculture, nutrition, food science and more! Elsevier books have an established reputation for providing ground-breaking and expansive content; written by world renowned, award-winning authors and reviewed by an expert team of editors. Our wide variety of books and eBooks has been empowering research development, initiating innovation, and encouraging confidence and career growth in the scientific field.

Access these books via ScienceDirect or purchase a print or e-copy, visit the Elsevier Store.  Apply discount code STC317 at checkout and receive 30% off the list price and free global shipping.

Q2 Books

Agriculture

      

      

Nutrition & Functional Food

      

Food Safety, Security, Process and Engineering

   

   

Food Science & Technology

      

      

      

Q1 Books

Agriculture

agricultural systems        

          

Nutrition & Functional Food

         

Food Safety, Security, Process and Engineering

             

     

Food Science & Technology

           

                  

the craft and science of coffee     

Access these books via ScienceDirect or purchase a print or e-copy, visit the Elsevier Store.  Apply discount code STC317 at checkout and receive 30% off the list price and free global shipping.

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